{"id":5225,"date":"2020-03-29T10:32:38","date_gmt":"2020-03-29T08:32:38","guid":{"rendered":"https:\/\/www.budapestvariete.hu\/?page_id=5225"},"modified":"2020-03-29T14:46:47","modified_gmt":"2020-03-29T12:46:47","slug":"rigo-jancsi-cake-recipe","status":"publish","type":"page","link":"https:\/\/www.budapestvariete.hu\/en\/litauszki-rigo-jancsi-recept\/","title":{"rendered":"Litauszki Rig\u00f3 Jancsi Recipe"},"content":{"rendered":"
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Rig\u00f3 Jancsi Litauszki style!
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For the guests of the 2020 Budapest Variet\u00e9, the dessert was a truly special Rig\u00f3 Jancsi. This is a revamped version of the famous Hungarian dessert by Zsolt Litauszki, chef at Gundel Restaurant. It uses chocolate sponge cake as its base, with most of the flour replaced by ground walnuts. Instead of another layer of sponge cake on top, it features a chocolate cream made from white chocolate. The filling\u2019s lightness is taken all the way towards a mousse consistency.<\/p>\n

This dessert was a huge success at the Budapest Variet\u00e9 dinner, not only with the guests but it was also a big favorite of the performers. \ud83d\ude42
\nNow is your chance to prepare it at home during these difficult times, and with it, we can take you back to the world of the 2020 variety show for a little while.<\/strong><\/p>\n<\/div>\n<\/div>\n

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#: Stay home and make a special dessert!<\/strong><\/h2>\n

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A RECIPE<\/h2>\n

Dough ingredients<\/h2>\n